Fairfield Park provides our residents with delicious, attractive and nutritious meals in a comfortable, supervised, full service dining room setting. Meals are prepared on site by skilled staff with consideration given to the therapeutic needs of our residents.
A rotating menu cycle offers choice as well as seasonal variety with input from our residents and the Resident Food Committee. Themed meals are planned in conjunction with special events and occasions.
Family and friends are welcome to join residents for meals at a nominal fee.
The nutritional requirements of our residents are assessed by our Registered Dietitian and Director of Nutritional Services who, together with our residents, families and registered team members, develop an individualized nutritional plan of care for each resident.
A pleasurable dining experience for each of our residents is an important and essential goal of this department.